Premium • Wild-Caught • Traceable

Fresh Off the Boat, Delivered Nationwide.

We source directly from trusted docks and boats and rush your order through a true cold-chain. No middlemen. No mystery. Just honest, ocean-fresh seafood at its peak.

Fresh seafood delivered nationwide in insulated box on ice

Why Customers Choose Dock to Door Seafood

Direct from the Dock

We buy from boats and dock partners we know by name. You get premium, short-supply-chain seafood at peak freshness.

Cold-Chain, End-to-End

From icing at the dock to insulated packaging and gel packs/dry ice, your order stays cold every mile of the journey.

Transparent & Traceable

Scan to verify boat, harvest area, pack date, and more. Our traceability standard isn’t lip service—it’s our baseline.

Today’s Catch & Seasonal Favorites

Availability changes with the tides. Call to confirm what’s landing today.

Live oysters on ice with lemon wedges

Oysters

Live • Farm/Appellation

Raw lobster tails and whole lobster on ice

Lobster

Live/Raw • Market Price

Fresh fish fillets of snapper, grouper and salmon on ice

Finfish

Whole/Fillet • Snapper, Grouper & more

Dry-packed raw sea scallops on ice

Scallops

Dry-Packed • U/10–U/20

Raw blue crab clusters on dock

Crab

Seasonal • Blue, Snow, King

Live clams and mussels on ice

Clams & Mussels

Live • Farmed & Wild

Seasonal specialty seafood assortment on ice

Seasonal & Specialty

Limited • Ask for Today’s List

Dock to Door Seafood insulated box with Certified Traceable Shrimp ice packs

Packaging

Cold-chain protected • Recyclable

How Dock-to-Door Works

1

Call & Reserve Your Catch

Dial (912) 698-1118. We’ll confirm availability, size/grade, and your delivery window.

2

Packed at the Dock

Insulated materials with gel packs or dry ice—selected for your route and product—to maintain pristine temperature.

3

Cold-Chain Delivery

Tracked and temperature-protected. Most orders arrive within 1–2 days depending on your location and product.

Standards

Traceability You Can Verify

Know the story of your seafood—boat, harvest area, date landed, and pack date. Our Certified Traceable Shrimp™ program sets the bar and is expanding across categories.

Quality

Handled for Peak Freshness

No phosphates, no fake “plumping,” no shortcuts. Just proper icing, rapid processing, and immediate cold-chain logistics.

Responsibility

Sourcing with Care

We prioritize U.S.-caught and responsibly farmed seafood, working with partners who care for the ocean as much as we do.

Certified Traceable Shrimp QR code label at dock
Shrimp boats at sunrise on dock

“Sweet, clean flavor and zero fishy smell. This beat our local market by miles.”

— Sarah M., Charleston SC

“Packed perfectly and ice-cold on arrival. Our guests asked where we found it.”

— Chef Daniel R., Austin TX

“Honest traceability and incredible freshness. We’re lifelong customers now.”

— Emily T., Cincinnati OH

Nationwide Delivery • Cold-Chain Protected

Typical arrival in 1–2 days after pack-out. Remote areas may vary. Call for live availability.

📞 Call Now — (912) 698-1118

Frequently Asked Questions

How do I place an order?

Call (912) 698-1118. We’ll confirm what’s fresh, sizes/grades, and your delivery window, then finalize pack-out and shipping.

Will the seafood arrive cold?

Yes. We use insulated materials with gel packs or dry ice as appropriate for the product and route. Transit is typically 1–2 days.

Do you ship to restaurants or events?

Yes. We serve households, chefs, restaurants, and events. Ask about bulk and recurring programs.